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Easy and Light Summer Cooking with Cheryl from the WVU Extension
Tue, Jul 22
|Family Service
Discover the joys of summer cooking in this fun, hands-on class! Learn to prepare fresh, seasonal dishes using local ingredients—great for all experience levels.
Time & Location
Jul 22, 2025, 10:30 AM – 11:30 AM
Family Service, 2200 Main St, Wheeling, WV 26003, USA
About the event
Spice up your summer with our hands-on cooking class that celebrates the flavors of the season! Whether you’re a beginner or a seasoned home cook, this class offers a delicious opportunity to explore fresh, local ingredients and create vibrant dishes perfect for warm weather. Our instructor will guide you step-by-step through a variety of recipes designed to inspire your summer menu. Come hungry and leave with new skills, great memories, and tasty creations to share!
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